ATI-COMMERCIAL REFRIGERATION AND HVAC TRAINING CENTER
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Claim This BusinessAbout ATI-COMMERCIAL REFRIGERATION AND HVAC TRAINING CENTER
ATI Training Center operates as a vocational school in the City of Industry, California, offering specialized instruction in commercial refrigeration and HVAC systems. The school maintains a 4.9-star rating derived from 61 student reviews, reflecting consistent satisfaction among those who completed its programs. Located in the heart of the San Gabriel Valley, the center draws students from across Los Angeles County who seek structured training without accumulating the debt associated with traditional colleges. The institution provides both daytime and evening class schedules to accommodate working adults and career-changers pursuing credentials in the refrigeration and HVAC trades.
What distinguishes ATI from standard trade schools is its instructor roster composed entirely of working professionals who continue to practice in the field. Rather than lecturing from outdated textbooks, these instructors bring real-time job site scenarios into the classroom and lab. The curriculum emphasizes hands-on competencies using industry-standard tools and equipment, ensuring graduates enter the workforce prepared for immediately productive work. For students uncertain about committing full-time, the school structures coursework so that foundational knowledge builds progressively, allowing participants to assess their fit for the trade before advancing to more specialized units.
Multiple reviewers credit specific instructors by name for their patience and teaching effectiveness. Anthony earns particular praise for his apparent passion for the craft and ability to convey complex concepts clearly. Roxanne handles the enrollment process, which graduates consistently describe as straightforward and accommodating to questions about financing, scheduling, and program expectations. One recent graduate who completed coursework from February through June 2025 reported feeling fully prepared to apply learned skills immediately upon entering the field, noting the program compressed substantial material into roughly five months of focused instruction.
What Customers Say
All 61 reviews carry a 5-star rating, with repeated mentions of instructor quality and hands-on curriculum. Four reviewers specifically name Anthony, Roxanne, or both in their testimonials. Negative reviews are absent from this dataset, suggesting no documented complaints regarding , facilities, or administrative processes.
Working Hours
| Sunday | Closed |
| Monday | 8 AM–3 PM |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| ThursdayToday | 8 AM–3 PM |
| Friday | 8 AM–2 PM |
| Saturday | Closed |
Services
Commercial Refrigeration Training
Comprehensive instruction in commercial refrigeration systems used in food service, grocery, and industrial applications.
HVAC/R Systems Curriculum
Classroom and lab training covering heating, ventilation, air conditioning, and refrigeration principles and practices.
Hands-On Skills Development
Practical exercises using standard trade tools and equipment to build job-ready competencies before field employment.
Daytime Class Sessions
Morning instruction runs Monday through Thursday from 8 AM to 3 PM for full-time students.
Evening Class Sessions
Weeknight instruction available from 6 to 10 PM on Mondays through Thursdays for working adults balancing other commitments.
Trade Certification Preparation
Focused curriculum designed to prepare students for industry certifications required for employment in the refrigeration and HVAC trades.
Enrollment Support Services
Guided admission process including schedule planning and financing questions handled by administrative staff.