Nobu Atlanta

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About Nobu Atlanta
Nobu Atlanta brings world-renowned Japanese cuisine to the heart of Midtown, operating from a prime location in Atlanta's vibrant dining scene. The establishment has earned a solid 3.8-star rating across 729 reviews, reflecting consistent execution of high-end sushi and chef-driven small plates. Diners booking through the Atlanta reservations system can secure tables for special occasions, intimate date nights, or celebratory gatherings in a refined setting.
What distinguishes this Atlanta outpost from other Japanese establishments is its commitment to the omakase experience, where guests entrust the kitchen to guide their meal progression. The Sunday Brunch tier at approximately $80 per person offers two-hour table time, allowing patrons to explore both the cold bar featuring yellowtail, tuna, and specialty nigiri alongside warm plates like beef short rib, black cod lettuce wraps, and the signature wagyu dumplings. The cocktail program incorporates Japanese-inspired mixology using premium spirits and house-made infusions.
The service team receives particular recognition, with Kennedy singled out in recent reviews for carefully accommodating guest allergies and guiding menu selections with confident recommendations. Reviewers consistently highlight specific dishes including the crispy rice with spicy tuna, yellowtail jalape o roll, Sweet Potato Tempura, and the Oreo Bar dessert. The kitchen maintains consistent quality across both lunch and dinner services, though the Saturday evening seatings extend until 11 PM for late dining.
What Customers Say
All reviewers praise the food quality and elegant ambiance, with 3 of 3 named reviews recommending specific menu items. The Sunday Brunch receives consistent commendation for its two-hour window and variety, while negative feedback addresses occasional variability in the cold bar selection and service pacing during busier periods.
Working Hours
| Sunday | 7–10:30 AM |
| Monday | 7–10:30 AM |
| TuesdayToday | 7–10:30 AM |
| Wednesday | 7–10:30 AM |
| Thursday | 7–10:30 AM |
| Friday | 7–10:30 AM |
| Saturday | 7–10:30 AM |
Services
Omakase Experience
Chef-guided multi-course tasting menu featuring seasonal seafood and signature preparations.
A La Carte Dinner Service
Full menu offering cold bar selections, warm plates, and specialty sushi from 11:30 AM to 10 PM daily.
Sunday Brunch
Premium brunch at approximately $80 per person with two-hour table seating and unlimited courses.
Take Out
Full menu available for pickup, allowing guests to enjoy Nobu cuisine at home.
Catering Services
Off-site catering for private events, corporate functions, and special occasions.
Private Event Hosting
Dedicated spaces for group reservations and private dining experiences.
In-Room Dining Menu
Separate menu offering room service for hotel guests at the Atlanta location.