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Claim This BusinessALL MECHANICALS operates as a specialized commercial kitchen equipment repair company serving the Charlotte metropolitan region and surrounding communities in both North Carolina and South Carolina. Founded to serve the foodservice industry, this contractor focuses exclusively on restaurant equipment rather than residential HVAC systems. The business maintains around-the-clock availability, meaning technicians can respond to emergency calls any day of the week. With a rating of 4.0 stars drawn from four customer reviews, the company has built a mixed but trackable reputation among local restaurant owners and facility managers. Service areas explicitly listed on their website include Charlotte, Huntersville, Cornelius, Davidson, Mooresville, Denver, Belmont, Gastonia, Concord, Matthews, Fort Mill, and Rock Hill.
What differentiates ALL MECHANICALS is their narrow focus on commercial refrigeration and kitchen equipment, a niche that demands specialized knowledge beyond standard HVAC training. Their service menu covers restaurant equipment repair, commercial kitchen repair, commercial refrigeration repair, facility maintenance, preventative maintenance, and commercial HVAC repair, each targeting the foodservice sector rather than homes. The 24-hour operation model stands out in this market segment, as restaurants frequently face equipment failures during peak service hours. Being a commercial-specific shop rather than a generalist contractor means technicians arrive with experience addressing walk-in coolers, commercial ice machines, and cooking line equipment that typical residential technicians rarely encounter.
Customer experiences documented in reviews reveal both strengths and cautionary tales. Martel Harrison awarded five stars after the company replaced an AC unit, praising the excellent job and expressing intent to hire them again. Juron Foreman similarly gave five stars, highlighting great customer service and technical skills. However, ALBERTO MORENO's single-star review details a significantly different experience, waiting three days for a technician who repeatedly promised arrival but never showed, resulting in a direct warning to potential customers: "won't call this company." The contrast between these experiences suggests that response quality may vary depending on schedule availability and specific service requests.
Two of three reviewers awarded five stars, praising customer service and AC replacement work, while one described a three-day wait followed by no-show, yielding a single-star rating that pulls the overall average to 4.0 despite otherwise positive sentiment.
| Sunday | Open 24 hours |
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| ThursdayToday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
diagnosing and repairing commercial cooking equipment, walk-in coolers, and foodservice machinery in restaurant settings.
service and repair of kitchen line equipment including ovens, fryers, grills, and ventilation systems.
specialized repair of walk-in refrigerators, reach-in coolers, and commercial ice machines.
ongoing facility upkeep covering Multiple equipment types beyond immediate repair needs.
scheduled service plans designed to reduce unexpected breakdowns and extend equipment lifecycle.
heating, ventilation, and air conditioning systems specific to commercial kitchen environments.